Only 5 ingredients, and 10 minutes to make these amazing cookies. These cookies were so easy and so fast to make, that I was able to make a whole batch before my 2 month old got board with his bouncer.. Which is a feat.
Ingredients
- 16oz jar of peanut butter
- 1 cup light brown sugar
- 1 cup white sugar
- 2 eggs
- 1 cup semi-sweet chocolate chips
Directions
- Pre heat oven to 350
- Mix all ingredients in a bow with a mixer until blended
- Roll a spoon full of dough into a ball
- Roll dough ball in a bowl of extra sugar (optional)
- Place on baking sheet 2 inches apart and press down gently
- Bake 7-9 minute, or until bottoms of cookies are slightly brown (It will seem like they are way undercooked, and like you won’t be able to scoop them off the cookie sheet. I promise, they will set quickly! Don’t over bake!)
- Let cool on cookie sheet for 1 minute
- Transfer to wire rack to finish cooling
The Apathetic Chef 